oh and DKM – her food, crochet, knitting and stuff

Archive for 11-September-2009

Foodie Friday

Welcome to my kitchen Little Ones…

 Picture 196

Roasted Figs and Pears

3 pears; peeled and cored
5 figs; peeled
½ t. butter or olive oil if vegan
1 t. maple syrup – I use grade B.  I prefer the flavor
Dash of nutmeg

Toss all in some foil, place in a 450 oven for 20-30 minutes and serve over ice cream, yogurt, bread pudding… just about anything.

Picture 195